I start out all of my Saturday Dinners episodes with a Happy Saturday and I thought it would be fitting for my first blog post on my new website to launch with the same greeting! I am over the moon excited for this new venture in 2023 and I can’t wait to see where this year takes Saturday Dinners! You may be wondering why on earth I would call my website and YouTube channel “Saturday Dinners with Ang”. Allow me to take you back to the birth of Saturday Dinners. I used to travel for work and it was normal for me to be gone all week and only home on the weekends. Anyone who travels for work, knows how much eating out in restaurants while nice, can sometimes get old. I would come home on the weekends and Carl, my better half who is a musician, was always gone on Saturdays at a gig. I enjoyed cooking myself whatever my heart desired on Saturdays! My heart longed for D to the LISH home cooked meals on the weekends and this is where my creativity to create beautiful, yummy plates was born. I would cook a meal and take a pic to share on Facebook and hashtag it “Saturday Dinners with Ang”! Once the pandemic hit and we were in lock down, I took my creativity even further with launching a Youtube channel to share my creations with followers! It was so much fun to not only show my creations in pics but also to film it as well! Carl and I have so much fun with Saturday Dinners with Ang and we both felt it was fitting to go the next step by starting a blog! Please check out some of the recipes that I have put up so far and I promise, there are many more to come! Subscribe to my website to get email updates of all new recipes that will be coming out this year and a BIG THANK YOU to my followers who have been with me since the beginning! Nothing makes me happier than to see you trying my recipes and loving them! I also want to give a HUGE THANK YOU to Carl! Your loving support and enthusiasm for this journey is what inspires me to keep going! I love you! Now, without further adieu, LET’S DIVE IN!