There isn’t a burger I don’t like! I love coming up with new ways to enjoy a burger! This one is sooo easy to whip together and is full of amazing, spicy flavors! I added some diced poblano and cheddar cheese right in the ground turkey with some SPG. I made a yummy, chipotle mayo to spread on the buns and that was the perfect compliment to these juicy fellas! You can dress these burgers up however you want. I went with the staples of lettuce, tomato and onion with some crunchy pickles. Carl really enjoyed these so they will definitely be on the make again list for us!
Cheddar Poblano Turkey Burgers
4
servings10
minutes10
minutesIngredients
1 lb 1 Ground Turkey
1/4-1/3 cup 1/4-1/3 Diced Poblano
1/2 cup 1/2 Sharp Cheddar Cheese
1 tsp 1 Salt Pepper Garlic Blend
1/2 cup 1/2 Mayonnaise
1 1 Chipotle Pepper + 1 Tbsp Adobo Sauce
4 4 Burger Buns
Burger Fixin’s of Your Choice
Directions
- To begin, add diced poblanos with ground turkey
- Add cheddar cheese
- Mix all together and form into 4 patties
- Pop in a fry pan and fry 5 minutes per side or until burgers reach an internal temp of 165. You can grill these also
- While burgers are cooking, mix your chipotle and mayo together in a blender until thoroughly combined.
- Melt some cheese on top of your burgers when they are almost done. Build your burgers and DIVE IN!
